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News @ Mezzaluna

 
 
 

What's on in April

 

Cooking classes - $50.00 per guest ( beverages extra )


Whether you are an experienced home cook

or just enjoy food,

our fun and informative cooking lessons

can help take your interest to the next level.


Our executive chef will show you how to cook

a traditional Italian 2 Course Menu


After the lesson take a seat on our terrace and enjoy the food

and beautiful view of our Sydney city skyline


Monday – Thursday from 6pm – 7.30pm


Cocktail making classes Saturday afternoon’s


Dine with NSW Wine Month


Agnolotti filled with quail meat, served with porcini mushroom ragout


Matched with


Montrose Pietra Sangiovese 2006 – Mudgee

The Pietra Sangiovese is like a young modern chianti -  light bodied, yet flavoursome,

with a brightness and freshness from its lively tight acidity and tannin.


$40.00


Buon appetito!

Tuesday, 7 April 2009

 
 

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